Our Menu

Gourmet Tasting Platter (2-3 people)

Smoked Atlantic Salmon, Portarlington Mussels, Prawns, Prosciutto, Hungarian Salami, Selection of Cheeses consisting of Tasmanian Brie, King Island Surprise Bay Cheddar, Tasmanian Mersey Valley Peppercorn Medley, Fruit Chutney, Local Extra Virgin Olive Oil, Antipasto, Sour Dough and Crackers
$36

Meat & Cheese Platter (2-3 people)

Prosciutto, Hungarian Hot Salami, Virginian Ham, Flame Grilled
Meatballs, Selection of Cheeses consisting of South Cape Brie, King Island Surprise Bay Cheddar, Tasmanian Mersey Valley Peppercorn Medley, Fruit Chutney, Local Extra Virgin Olive Oil , Antipasto, Sour Dough and Crackers
$34

Seafood Platter (2-3 people)

Wild Catch Abalone, Pacific Oysters, Smoked Atlantic Salmon, Anchovy Fillets, Prawns, Portarlington Mussels, Selection of Cheeses consisting of South Cape Brie, King Island Surprise Bay Cheddar, Tasmanian Mersey Valley Peppercorn Medley, Local Extra Virgin Olive Oil, Antipasto, Sour Dough and Crackers
$48

Fromage Platter (2 people)

Selection of Cheeses consisting South Cape Brie, King Island Surprise Bay Cheddar, Tasmanian Mersey Valley Peppercorn Medley, Olives, Fruit Chutney, Local Extra Virgin Olive Oil served with Sour Dough and Crackers
$19

Trio of Dips

Three Dips of the day served with Bread and Crackers
$15

Selection of Italian Desserts
$7

Kids

Toasted Ham & Cheese Sandwich
$5

Party Pies (three per serve)
$5

Party Sausage Rolls (three per serve)
$5

Wood Oven Pizzas

Available Easter till December

Margaret River   $15

Napoli, Mozzarella, Oregano

The Bellarine    $18

Napoli, Mozzarella, Pumpkin, Fetta, Pinenuts, Basil Pesto, Spinach

 Coonawarra   $18

Napoli, Mozzarella, Leg Ham, Mushrooms, Olives, Spanish Onion, Spinach

The Hunter    $18

Napoli, Mozzarella, Salami, Prosciutto, Meatballs, Spanish Onion with a Smokey BBQ Sauce

The Barossa   $18

Napoli, Mozzarella, Hot Salami, Red Pepper, Spanish Onion, Chilli, Garlic, Spinach

Russ’s Abalone Special    $25

Abalone, Abalone Sauce, Mozzarella, Garlic, Spanish Onion, Spinach

Pizza of the Week

See Blackboard

(All Pizzas 10”)

please order at the bar